Lainox Compact 6 X 11 GN Manual Assisted Cooking Injection Oven 3 Phase COES061

Lainox Compact 6 X 11 GN Manual Assisted Cooking Injection Oven 3 Phase COES061

GN927
£4,847.99 Excl. VAT
£5,817.59 Inc. VAT
Was £6,981.11 Inc. VAT
Three Phase, 6 x 11 GN

 

An essential, highly advanced addition to professional kitchens, the Lainox CBES061 compact assisted cooking injection combination oven is the ideal combi for kitchens with limited space as it can be positioned on a countertop or a separate stand The oven includes a huge variety of features to assist in producing perfect dishes every time, including innovations to reduce energy and water consumption - reducing running costs Full size gastronorm compatible, the combi can accommodate up to six pans at once

If your machine is being fitted to a mains water supply, it needs to be installed by a qualified engineer to ensure optimal performance in line with WRAS regulations

Please note: GN pans sold separately Please see 'Accessories' tab below

Product features

  • Dimensionsnbsp;880(H) x 510(W) x 800(D)mm
  • Materialnbsp;Stainless Steel
  • Supplier Model Numbernbsp;COES061 3Phase
  • Temperature Rangenbsp;30°C to 300°C
  • Voltagenbsp;400V
  • Warrantynbsp;2 Years Parts Labour
  • Weightnbsp;89kg
  • Requires specialist installation: hardwiring to mains and plumbing to mains
  • 95 pre-loaded default Lainox cooking programms for ease of use and consistent results
  • 99 cooking programs with up to 4 steps can be personalised and saved for your favourite recipes
  • Convection cooking (30-300°C) means improved heat distribution and reduced cooking times
  • Steam cooking (30-130°C) means better nutrient taste colour retention and reduces the need for seasoning
  • Combination cooking steam + hot air (30-300°C) combines advantages from both methods for delicious results
  • Autoclima®automatically temperature and humidity depending on food being cooked for perfectly moist tender results
  • Multipoint probe ensures your food is cooked to perfection both inside and out every time
  • Positions: 6 x 11 GN (GN sold separately, see 'Accessories' tab below)
  • Convection Cooking (30 - 300°C) Steaming (30 - 130°C) Combined (30-300°C)
  • Fast-Dry® is ideal to obtain perfectly crisp and brown food
  • Includes Automatic LCS (Liquid Clean System) with COMBICLEAN liquid cleanser, in 100% recyclable cartridges
Material
Stainless Steel
250 Items
Lainox

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