Commercial Oven ranges combine the benefits of convenience and efficiency to deliver exceptional cooking results.
A commercial restaurant range is an indispensable piece of cooking equipment for any establishment in the foodservice industry, including restaurants, catering businesses, bistros, cafeterias, dining halls, and more. These versatile units provide chefs with the ability to perform a wide range of cooking techniques such as boiling, steaming, simmering, frying, grilling, and sautéing. Furthermore, models equipped with ovens allow for baking and cooking various items. We sell all leading brands including Falcon, Blue Seal, Lincat, Parry and Stalwart.
You have the option to choose between a gas restaurant range, which features a standing pilot light, or an electric model that eliminates the need for a gas line connection. Our selection of commercial ranges includes units with an open base for convenient storage of pots and pans, as well as models with standard, convection, or space-saving ovens for efficient cooking. Some of our range options also come with griddles on top, perfect for preparing pancakes, burgers, eggs, cheesesteaks, and other delectable dishes. Moreover, we offer heavy-duty ranges that are specifically designed for high-volume establishments.
If you require a specialty commercial range, we have got you covered. Our range collection includes countertop models suitable for food trucks and compact kitchens, drop-in styles ideal for buffets, and portable units perfect for caterers. You can even find a restaurant range specially designed to accommodate larger cookware items like woks and stock pots.